Wednesday, 6 May 2015

Salt House Charcuteria and Tapas Bar, Liverpool

Churros with cinammon sugar and chocolate dipping pot, £4.95


I'm just back from a few days in Liverpool visiting my cousin. Every time I visit, I never want to leave! I haven't been to many cities but this one might just be my favourite. It's not surprising that Liverpool John Moores is the #1 choice of university for Northern Irish school leavers. One of the places I went to for food just so happened to be Salt House Charcuteria and Tapas Bar on Hanover Street - purely for the promise of churros on the dessert menu. Come on, I mean look at them!

'Malaga Fried Fish' - fried calamari, prawns, and cod, £5.95


This was my first time at a tapas bar and like we did, I'm pretty sure most diners will share dishes - because they're small it means ordering something you haven't tried before, isn't as risky. Food comes out as it's cooked, meaning you can eat confidently knowing your plate has come out fresh and hasn't been sitting under a hot lamp for the last 15 minutes! However, I can imagine this has made for some awkward dates in the past if you've decided not to share and waited for your other half's food.

Char grilled fillet steak with pomme puree, shallots, and pepper sauce, £7.95


Libby's toast with aioli, £2.95


Don't be fooled by the idea of small dishes, we left feeling fuller than ever. In hindsight we definitely should have ordered less dishes for 2 people, but it's just so hard to decide with all of the yummy choices and reasonable prices. My favourites had to be the Libby toast to start (the aioli is to die for), the crispy fried potatoes (spicy), and not to forget the churros to finish, if you can! I'm not much of a seafood girl but the prawns were surprisingly good too. We ate from the main menu but you can see their full list of menus here. Aside from their mouth watering food, Salt House are fully licensed and offer a range of cocktails. Thankfully it was lunch time and I decided to behave myself.

Crisp fried potatos with harissa red pepper salsa and regato cheese, £4.50 & Sauteed baby chorizo with honey, £4.95





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5 comments

  1. gosh everything looks so yummy here!

    ReplyDelete
  2. Everything looks delicious !
    xoxo,

    atwednesdaysiwearpink.blogspot.com

    ReplyDelete
  3. Everything looks delicious !
    xoxo,

    atwednesdaysiwearpink.blogspot.com

    ReplyDelete

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